Recipe: Delicious Roast beef subs

Roast beef subs.

Roast beef subs You can cook Roast beef subs using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Roast beef subs

  1. It’s 1 bag of mini subs.
  2. You need 1 lb of shredded beef.
  3. You need 1 of onion sauted.
  4. You need of butter.
  5. You need of pickled jalapenos.
  6. Prepare of beef consomme.
  7. You need of pickles.
  8. It’s of provolene.

Roast beef subs instructions

  1. Place mini buns cut side and buttered side up in a 350 degree oven to toast the buns..
  2. In a pan saute the onions..
  3. Place the beef and the consumme in a pan. Cook til mixture is heated through and some of the liquid has been reduced..
  4. Place cooked meat on top of toasted rolls. Top with cheese and onions. Place back in oven and let the cheese melt..
  5. Put top piece of roll on top and add toppings of pickle and jalapenos on top..
  6. Pour some of the remaining liquid from the pan of meat in a bowl and use it to dip your sandwich in..
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