Recipe: Appetizing Philly pepperoni pizza steak

Philly pepperoni pizza steak.

Philly pepperoni pizza steak You can have Philly pepperoni pizza steak using 6 ingredients and 13 steps. Here is how you cook that.

Ingredients of Philly pepperoni pizza steak

  1. Prepare 2 lb of Thinly sliced beef steaks. Super markets usually have it in the freezer section. Or have your butcher slice up some rib eyes..
  2. It’s 8 slice of of mozzarella cheese. (Shredded mozzarella also works).
  3. You need 14 oz of jar of you're favorite pizza sauce. Or homemade.
  4. You need 16 slice of of sandwich pepperoni.
  5. You need 4 of , 12 inch hoagie rolls.
  6. Prepare 1 of kosher salt.

Philly pepperoni pizza steak instructions

  1. Add the pizza sauce to a medium saucepan over low heat..
  2. Set a large frying pan to medium heat..
  3. When pan is hot add a 1/2 pound of steak and cook for 30 seconds then flip..
  4. Season steak with a pinch of salt and Cook for 30 more seconds.
  5. Using two spatulas pull the steak apart and chop into 1/4 inch pieces..
  6. It should look like this.
  7. Cook until no longer pink and add to the pizza sauce. Stir to combine.
  8. Repeat steps 3 through 7 until the remaining steak is cooked and mixed with the sauce..
  9. Set your oven to broil while assembling the sandwiches..
  10. Arrange 4 pepperoni slices on the rolls.
  11. Top with 1/2 pound of the steak and sauce mixture..
  12. Top with approximately 2 slices of cheese. Or if using shredded cheese about a 1/4 cup.
  13. Broil until cheese is melted. About 2 minutes. Serve and enjoy!.
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