Pork Belly Sub.
You can cook Pork Belly Sub using 6 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Pork Belly Sub
- Prepare 1/2 pound of fresh pork belly.
- Prepare 2 of buns hoagie.
- You need As needed of pickled Cucumber slices.
- You need As needed of mayonnaise.
- You need 2/3 cup of shredded colby jack cheese.
- You need 2-1/2 tablespoons of sautéed onions see my recipe.
Pork Belly Sub instructions
- Get the pork belly and slice it..
- Fry the fresh pork belly..
- Turn as needed.
- When crispy move to a paper towel to absorb excessive amounts of oil..
- Heat a pan add the butter to it. Just enough to coat the bottom of pan..
- Fry the bread in the butter.
- Add cheeses to the top. Put into the broiler.
- Ready to serve. I hope you enjoy!.
I am the 1st Winner of Cooking with Chef TV Show. I love cooking.