Recipe: Appetizing Mike's Extra Cheesy Crazy Pleasy Manicotti

Mike's Extra Cheesy Crazy Pleasy Manicotti.

Mike's Extra Cheesy Crazy Pleasy Manicotti You can cook Mike's Extra Cheesy Crazy Pleasy Manicotti using 30 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Mike's Extra Cheesy Crazy Pleasy Manicotti

  1. Prepare of ● For The Noodles.
  2. You need 2 Boxes of LG Dried Manicotti Noodles.
  3. Prepare 1 tsp of Table Salt [for noodle boil].
  4. Prepare 1 tsp of Olive Oil [for noodle boil].
  5. Prepare as needed of Quality Olive Oil [to coat noodles after boil].
  6. You need of ● For The Manicotti Cheese Mixture.
  7. You need 2 lbs of Tofutti Best Ricotta Cheese [2 buckets].
  8. You need 4 oz of Philadelphia Cream Cheese [room temp].
  9. It’s 1 Cup of Shredded Parmesan Cheese [+ reserves for topping].
  10. It’s 1 Cup of Shredded Mozzarella Cheese [+ reserves for topping].
  11. It’s 1 Box of Dethawed Spinach [fully drained in cheese cloth].
  12. It’s 2 tbsp of Fine Minced Garlic.
  13. Prepare 2 of Egglands Best Eggs [beaten].
  14. It’s 1 Cup of Chopped Green Onions [+ reserves for topping].
  15. You need 10 of Fresh Chopped Basil Leaves.
  16. It’s 1/4 Cup of Fine Chopped Parsley.
  17. It’s 2 tbsp of Fresh Chopped Oregeno.
  18. You need 1 Can of LG Black Olives [fully drained & halved].
  19. Prepare 1/2 tbsp of Fresh Ground Black Pepper.
  20. It’s of ● For The Red Sauce.
  21. It’s 2 of LG Jars Of Your Favorite Marina Or Spaghetti Sauce.
  22. You need of ● For The Sides.
  23. Prepare as needed of Garlic Bread.
  24. Prepare as needed of Garden Salads.
  25. You need as needed of Quality Cabernet.
  26. You need of ● For The Disposable Pans.
  27. Prepare 2 of 12" Aluminium Pans.
  28. Prepare 1 Gallon of Zip Lock Bags.
  29. Prepare as needed of Spray Pam [olive oil – to spray pans].
  30. You need as needed of Tin Foil.

Mike's Extra Cheesy Crazy Pleasy Manicotti instructions

  1. Mix everything in the manicotti cheese section. Place in a piping bag or a zip lock bag. Chill..
  2. Boil your noodles as per manufactures directions but 2 minutes under. Usually 7 minutes. You'll want these noodles al dente since you'll be baking them..
  3. Drain noodles. Do not rinse. Coat with a quality olive oil..
  4. Snip your zip lock at a corner and pipe into your noodles. Place in pans. Add your [devided] second jar to both tray tops. Add your reserved parmesan, mozzerella, green onions and parsley to the tops..
  5. A great marinara brand but choose your favorite..
  6. Seal them up tightly with Tinfoil..
  7. Bake at 350° for 30 minutes..
  8. Serve melty hot with garlic bread, side salads and a quality red wine. Enjoy!.
0 0 votes
Article Rating
Subscribe
Notify of
guest
0 Comments
Inline Feedbacks
View all comments