Recipe: Yummy Crunchy Kabocha Squash and Nut Salad

Crunchy Kabocha Squash and Nut Salad.

Crunchy Kabocha Squash and Nut Salad You can have Crunchy Kabocha Squash and Nut Salad using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Crunchy Kabocha Squash and Nut Salad

  1. You need 1/4 of Kabocha squash.
  2. It’s 2 tbsp of Kabocha seeds.
  3. Prepare 1 of tablespoon~as much (to taste) Your favorite nuts (pine nuts, walnuts etc).
  4. Prepare 50 grams of Bacon.
  5. It’s 1 dash of ☆Salt and pepper.
  6. You need 1 tbsp of ☆Mayonnaise.
  7. It’s 1 tbsp of ☆Plain yogurt.

Crunchy Kabocha Squash and Nut Salad instructions

  1. ※For the nuts, use almonds or whatever you prefer (You can also just use one variety). Roast the nuts in a pan..
  2. Cut the kabocha squash into chunks, and boil. Mash to your preferred consistency..
  3. This time, I used a block of bacon. Dice and fry until crispy. Of course, you can use different kinds of bacon as well..
  4. Mix in the ☆ ingredients, nuts, and bacon, and it's done!.
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