Recipe: Perfect Crunchy Okara Pretzel Sticks

Crunchy Okara Pretzel Sticks.

Crunchy Okara Pretzel Sticks You can cook Crunchy Okara Pretzel Sticks using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients of Crunchy Okara Pretzel Sticks

  1. It’s 150 grams of Fresh okara.
  2. You need 75 grams of Cake flour.
  3. You need 3/4 tsp of Salt.
  4. You need 2 tbsp of Sesame paste.
  5. You need 1 tsp of Sesame seeds.

Crunchy Okara Pretzel Sticks instructions

  1. Combine all the ingredients in a bowl, and mix well..
  2. Lump it all together, and place it on a board. Roll out the dough about 5 mm thick with a rolling pin..
  3. Cut into 5 mm strips with a knife. Bake in the oven at 180℃/355℉ for about 25 minutes. When they become crispy, they're done..
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