Recipe: Tasty cioppino


cioppino You can have cioppino using 17 ingredients and 9 steps. Here is how you cook that.

Ingredients of cioppino

  1. You need 1/2 cup of fresh chopped parsley.
  2. It’s 1 tbsp of minced galic.
  3. You need 1/3 cup of chopped green onion.
  4. It’s 1/2 cup of onion.
  5. Prepare 2 tbsp of olive oil.
  6. You need 2 can of italian diced tomatoes.
  7. Prepare 1 can of chicken broth.
  8. It’s 3/4 cup of white wine.
  9. You need 1 can of chopped clams undrained.
  10. Prepare 1 can of lump crab meat.
  11. Prepare 1 lb of uncooked small shrimp.
  12. Prepare 1 tsp of dried basil.
  13. You need 1 tsp of dried oregano.
  14. You need 1 tsp of dried thyme.
  15. You need 1/2 tsp of crushed red pepper.
  16. You need 1 tsp of salt.
  17. You need 1/2 tsp of black pepper.

cioppino instructions

  1. heat oil in soup pot on med.
  2. add onion, green onion, parsley, salt, and black pepper.
  3. cook on med heat til onion is clear.
  4. add garlic and cook until golden.
  5. add white wine, tomatoes, chicken broth, and juice from the clams.
  6. add all seasonings to taste.
  7. simmer half hour.
  8. add seafood and simmer until shrimp turns pink.
  9. serve hot with warm crusty bread.
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