Easiest Way to Make Perfect Crunchy, Crispy, Chicken Skin Crackers ♪

Crunchy, Crispy, Chicken Skin Crackers ♪.

Crunchy, Crispy, Chicken Skin Crackers ♪ You can cook Crunchy, Crispy, Chicken Skin Crackers ♪ using 1 ingredients and 4 steps. Here is how you cook it.

Ingredients of Crunchy, Crispy, Chicken Skin Crackers ♪

  1. It’s 1 of Chicken skin.

Crunchy, Crispy, Chicken Skin Crackers ♪ instructions

  1. Spread the chicken skin on a frying pan, and fry over low heat. No need for oil..
  2. Lots of oil will seep out, and the skin will shrink quite a lot. When it starts to brown, flip with completely dry chopsticks..
  3. It's like frying in its own oil..
  4. When it becomes golden brown, transfer to paper towels..
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