How to Prepare Perfect Frozen Toblerone Mousse Squares

Frozen Toblerone Mousse Squares.

Frozen Toblerone Mousse Squares You can have Frozen Toblerone Mousse Squares using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Frozen Toblerone Mousse Squares

  1. You need of crust.
  2. You need 2 cup of oero baking crumbs.
  3. You need 1/2 cup of butter.
  4. Prepare 200 grams of toblerone swiss milk chocolate, divided (2 chocolate bars).
  5. It’s 500 grams of philadelphia cream cheese.
  6. It’s 300 ml of sweetened condensed milk.
  7. You need 1 cup of thawed cool whip topping.

Frozen Toblerone Mousse Squares instructions

  1. Mix crumbs and butter; press onto bottom of a plastic wrap lined 13X9 inch baking pan.
  2. Microwave 1.5 toberlone bars (150g) on medium heat for 1 min, or until melted..
  3. Beat cream cheese in large bowl with mixer until creamy. Gradually beat in milk. Blend in melted chocolate. Whisk in cool whip..
  4. Spoon mixture over crust. Chop remaining 1/2 chocolate bar (50g) and sprinkle over dessert..
  5. Freeze for 6 hours. Use plastic wrap to remove dessert from pan before cutting to serve..
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