Recipe: Tasty taisen's meatball sub

taisen's meatball sub.

taisen's meatball sub You can cook taisen's meatball sub using 12 ingredients and 10 steps. Here is how you cook it.

Ingredients of taisen's meatball sub

  1. It’s 1 of spaghetti sauce.
  2. You need 1 of frozen meatballs.
  3. You need 1 of garlic powder.
  4. It’s 1 of pepper.
  5. Prepare 1 of italian seasoning.
  6. You need 1 of onion if desired.
  7. You need 1 of Portobello mushrooms if desired.
  8. It’s 1 of provolone cheese.
  9. Prepare 1 of mozzarella cheese.
  10. You need 1 of sub rolls.
  11. Prepare 1 of butter.
  12. It’s 1 of add any condiment or extra topping if you like.

taisen's meatball sub instructions

  1. in a saucepan add in sauce, meatballs and spices. if using onion you can peel rince and dice and add in. you can also add in mushrooms if you want.
  2. if you prefer like I did I sliced my mushrooms and fried them in old bay , garlic and butter.
  3. let the meatballs simmer on about medium for 20 to 30 mins stirring often.
  4. turn the heat down to low and let simmer a little longer still checking and stirring occasionally.
  5. if you want to toast the sub roll do so in the oven.
  6. when the meatballs are fully hot in the middle get your rolls onto plates.
  7. open the roll. put provolone cheese down on both sides. if you fried mushrooms put those on top of the cheese. then put mozzarella cheese over that on both sides.
  8. take the meatballs and sauce and cover the cheese. the cheese will melt..
  9. add any topping or condiment or none. your choice..
  10. serve hot and enjoy.
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