Recipe: Delicious San Francisco with cornicabra extra virgin olive oil cocktail

San Francisco with cornicabra extra virgin olive oil cocktail.

San Francisco with cornicabra extra virgin olive oil cocktail You can cook San Francisco with cornicabra extra virgin olive oil cocktail using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of San Francisco with cornicabra extra virgin olive oil cocktail

  1. You need of Ice cubes.
  2. Prepare 50 ml of juice.
  3. Prepare 50 ml of lemon juice.
  4. Prepare 50 ml of pineapple juice.
  5. You need 50 ml of grapefruit juice.
  6. You need 50 ml of grenadine.
  7. It’s of Soda.
  8. It’s 25-25 of drops of Hojiblanca Extra Virgin Olive Oil from Spain.

San Francisco with cornicabra extra virgin olive oil cocktail step by step

  1. Place all the ingredients except for the grenadine in the shaker.
  2. Shake it well.
  3. Add a touch of grenadine to get the red color.
  4. Garnish with a pineapple wedge.
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